Catherine's Bogie's Birdie Biscotti
Catherine Dobbins 

1 c. of ground bird pellets.
c. corn meal.
c. whole wheat flour.
1 c. ground almonds.
1-2 tbsp of powdered wheat grass.
2 tbsp of powdered eggshells.
4 eggs.
1 jar of baby food carrots.
Enough unsweetened fruit juice to mix into a firm dough.
Scoop by the spoonful and roll into balls of about " to " diameter.
Place on a lightly greased cookie sheet.
Bake in oven at 325 degrees for 20-30 min.
Cool on a rack and keep in the refrigerator. Also freezes well. Depending on size, makes about 90-100.
I keep a Ziploc of these in the freezer at all times and take out about 15-20 at a time and keep in the refrigerator.
I think they are a much healthier substitute for many of the bird treats in the pet stores.

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