High Protein Bread
Sandi Sartain

6 oz. breeder pellets. (Weigh out.)
2 cups cooked beans (kidney, lentils, garbanzo, etc)
cup whole-wheat flour
cup flour (regular flour)
3 eggs plus shells
cup cornmeal
cup raw carrots, chopped in blender
cup shelled sunflower seeds
cup veg. oil
Cover pellets with hot water to soften. Mash.
Add all dry ingredients to pellets. Blend well.
Puree beans, eggs, and carrots in food processor or blender. Stir into dry ingredients to make a thick batter. Add water as needed but it will be thick not pourable.
Bake at 45-50 min.
Cool in pans on wire racks. Cut into pieces. I freeze individual servings in baggies and thaw as needed.

Vegetable-rich Bread

Substitute equal amounts of soaked maintenance pellets and cooked veggies.
Carrots, broccoli, yams, squash instead of the beans. Prepare as above.
I always use Vitamin A rich veggies in this bread. Hope your birds enjoy it!

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